GANEIDA'S KNOT.

Go mbeannai Dia duit.

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Quaker by conviction, mother by default, Celticst through love, Christ follower because I once was lost but now am found...

Monday, October 8, 2012

The Best Hamburger in Sydney.


My Dearest once lived at the end of Tom Ugly's Bridge & just round the corner from the little fibro house he lived in was the cubby hole that produced the best burgers in Sydney ~ & it literally was a cubby hole.  Squeezed between proper sized shops on either side the Burger Place was long & narrow, just a counter width wide with a grill for the buns & burgers.

There was nothing fancy about these burgers & you got no choices.  They were a plain bun, lightly toasted, with the usual lettuce, tomato, beetroot,onion but everything was crisply fresh .  They arrived fast with heaps of filling ~ & they were cheap!

How things have changed.  First we got Macca's & now we get gourmet.  I dunno.  I take the meat out anyway but I like my burgers simple ~ the way they used to be.  Back in the day.

5 comments:

Ruby said...

Were any turtles harmed in the making of that burger? Often the best burgers are made at home - just the way you like them. But come on Ganeida, a burger without meat is just a salad roll!!!!

Ganeida said...

lol Ruby. I like salad rolls.;P I don't know about the turtle but it cracked me up!

seekingmyLord said...

I like gourmet burgers when I eat out (minus turtles), but at home they are half rabbit and half beef on homemade sourdough buns with my homemade mayonnaise. Yummy! ...and pretty much everything you don't like, right? :P

Joyfulmum said...

Eeewww! I for one do NOT like the look of that burger! :)
Do u ever come down Sydney way these days? You'll have to let me know when you do so I can meet you irl!

Joluise said...

My favourite burger is the ones I make - so big I can't in fact pick the up!!! Runny egg usually runs down my hand, along with the mayo!!